Homemade Coconut Milk Recipe – Fresh, Creamy & Dairy-Free
If you’re a fan of rich, tropical flavor and want a healthy alternative to dairy milk, you’re going to love this homemade coconut milk recipe. Whether you're dairy-free, vegan, or just looking to cut down on processed ingredients, coconut milk is a delicious and versatile plant-based option that you can easily make from your own kitchen.
With the Plantmilk’r coconut milk maker, creating fresh, additive-free coconut milk is simple and mess-free. There's no need for canned varieties packed with gums, preservatives, or artificial flavors. Instead, you get clean, wholesome ingredients blended to perfection in just a few minutes.
Why Choose Coconut Milk?
Coconut milk is naturally lactose-free, nut-free, soy-free, and packed with healthy fats that support brain function and satiety. It’s ideal for anyone following a paleo, vegan, keto, or Wholefoods lifestyle, and it adds a subtle sweetness and creaminess to both sweet and savory dishes.
Benefits of Homemade Coconut Milk:
✅ Dairy-free and vegan-friendly
✅ Naturally gluten-free and nut-free
✅ Made with real shredded coconut
✅ No gums, preservatives, or artificial sweeteners
✅ Super cost-effective when made at home
✅ Ideal for baking, smoothies, curries, coffee & more
What Does Coconut Milk Taste Like?
Homemade coconut milk has a slightly sweet, rich, and creamy texture with a hint of tropical coconut flavor. It pairs beautifully with coffee (especially iced lattes), tropical smoothies, overnight oats, baking recipes, or even Thai-inspired curries.
Unlike many store-bought coconut milks that are watered down or overly processed, fresh coconut milk made in your kitchen is flavorful, clean, and silky smooth.
Easy Homemade Coconut Milk Recipe
This simple recipe uses just a handful of pantry ingredients and your Plantmilk’r nut milk maker to whip up a fresh batch of coconut milk in minutes.
Ingredients:
- 3 tablespoons unsweetened shredded coconut
- 1 pitted date (for natural sweetness)
- ¼ teaspoon vanilla extract (optional, for flavor)
- Pinch of sea salt
- 1.5 cups of filtered water
Tip: Use toasted shredded coconut for a nuttier, deeper flavor!
How to Make Coconut Milk with the Plantmilk’r - Nut, Oat & Soy Milk Maker
The Plantmilk’r plant based milk maker is your all-in-one solution for making plant-based milks without the hassle. It’s powerful enough to extract rich coconut flavor and texture, and easy enough for daily use.
Instructions:
- Add all ingredients (shredded coconut, date, vanilla, salt, and water) to the Plantmilk’r milk maker.
- Select the ‘Nut / Oat’ function and press start
- Once the blending cycle is complete (5 minutes), strain through the supplied strainer for a smoother texture (if desired).
- Pour into a glass bottle or jar and store in the refrigerator for up to 4 days
Shake well before each use, as natural separation may occur
How to Use Coconut Milk in Everyday Recipes
Coconut milk’s versatility makes it a must-have staple in any dairy-free kitchen. Here are a few creative ways to enjoy your homemade coconut milk:
☕ Add to coffee or matcha lattes – hot or iced
🥣 Pour over cereal, granola, or oatmeal
🥥 Blend into smoothies and protein shakes
🍛 Use in curries, soups, and stews
🧁 Add to pancake, muffin, or cake batters
🍨 Make vegan ice cream, chia pudding, or whipped coconut cream
My personal favorite? A creamy iced coconut milk coffee with a dash of cinnamon—refreshing and energizing!
Why Make Coconut Milk at Home?
Most commercially available coconut milks are watered down and filled with emulsifiers, thickeners, gums, and preservatives that you simply don’t need. Making your own means:
- Full control over ingredients and flavor
- No hidden additives or artificial sweeteners
- Customizable texture and sweetness
- Zero waste when you compost or reuse the coconut pulp
- Better for your health and your wallet
Coconut Milk Nutrition Highlights
While coconut milk isn't a significant source of protein, it is high in medium-chain triglycerides (MCTs)—a type of fat known to support energy, metabolism, and brain function.
In a single cup of homemade coconut milk, you’ll find:
🧠 Healthy saturated fats for brain health
🛡️ Natural antioxidants
💪 Small amounts of iron, magnesium, and potassium
🌿 No cholesterol or lactose
You can also use the leftover coconut pulp in baking, granola, smoothies, or even homemade beauty treatments like scrubs!
Make Fresh Coconut Milk with the Plantmilk’r plant based milk maker
The Plantmilk’r nut milk maker nz is designed to make plant-based living easier, cleaner, and more delicious. With one-touch operation and built-in heating, blending, and cleaning functions, it’s the perfect tool to add to your wellness routine.
Features:
- Blends a variety of plant ingredients: nuts, seeds, grains, and coconut
- Built-in self-cleaning cycle
- No need to soak ingredients beforehand
- Compact, stylish design fits on any kitchen counter
- Make milk in under 5 minutes with minimal mess
Say Goodbye to Canned Milk & Hello to Fresh, Homemade Goodness
Whether you’re lactose intolerant, switching to a plant-based lifestyle, or simply love the taste of coconut, making your own milk at home is a game-changer. You’ll save money, avoid additives, and enjoy a fresher, more flavorful milk that’s made just for you.
🛒 Shop the Plantmilk’r Nut Milk Maker today and start enjoying homemade coconut milk that’s better for your body and the planet.
